a) Holders of a bachelor's degree, master's degree or legal equivalent, preferably in the area of Nutrition Sciences, Dietetics and Nutrition, Biomedical Sciences, Sports Sciences, Health Sciences and related areas;
b) Holders of a foreign higher academic degree, which is recognized as satisfying the objectives of the degree of licenciado by the statutorily competent scientific body;
c) Holders of an academic, scientific or professional curriculum, even if it is outside the health area, which is recognized as attesting to the ability to complete this cycle of studies by the statutorily competent scientific body, subject to an interview.
Selection criteria:
Candidates with a classification in their previous qualification:
- 50% classification of previous qualification;
- 25% CV;
- 25% Interview.
Candidates without a classification in their previous qualification:
- 50% CV;
- 25% Interview;
- 25% Motivation/justification for application.
Candidates without a degree:
- 50% CV;
- 25% Interview;
- 25% Motivation/justification for application.
